Products of other enterprises
Technical characteristics
- PurposeFor meat
Description
Required: chicken 500gm, sliced onions 50gm, coconut 100 gm, ginger paste 3 tbsp, garlic paste 3 tbsp, fennel(sauf), cardomom and cinnammon , green chillies, oil/ghee 50 gm, sliced tomatoes 50 gm, roasted cashew 25 gm, water 1 cup.
method: mix 4 tbsp rajmaya chicken masala, ginger,garlic, fennel(sauf), cardomom and cinnammon , green chillies, coconut and water to form a thick paste. Heat ghee/oil in deep pan and add the above mixture, sliced tomatoes & onions. Add chicken and cook till chicken gets turns tender. Garnish with cashew & serve hot. If you need more gravy add water at this stage.
ingredients: coriander, cumin, red chilies, black cardamom, black pepper, cinnamon, cloves, cardamom, mace, edible oil, salt.
method: mix 4 tbsp rajmaya chicken masala, ginger,garlic, fennel(sauf), cardomom and cinnammon , green chillies, coconut and water to form a thick paste. Heat ghee/oil in deep pan and add the above mixture, sliced tomatoes & onions. Add chicken and cook till chicken gets turns tender. Garnish with cashew & serve hot. If you need more gravy add water at this stage.
ingredients: coriander, cumin, red chilies, black cardamom, black pepper, cinnamon, cloves, cardamom, mace, edible oil, salt.
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Chicken Masala